chocolate chip muffins
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viernes, 10 de junio de 2016
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cake shop
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chocolate chip muffins
Ingredients:
125 grams Butter
100 grams of sugar
2 Units Eggs
1 teaspoon baking powder
5 milliliters vanilla extract
150 grams chocolate chips
50 milliliters of milk
Preparation:
listar all the ingredients for muffins with chocolate.
Pre-heat the oven to 180 ° c. Beat butter until creamy consistency.
When is soft, add sugar gradually.
Add eggs one by one and vanilla essence.
Sift flour with baking powder and gradually add it to the mixture, beat well to incorporate everything.
When the mixture is well blended, add milk and continue beating.
Finally add the chocolate chips with a spatula mix everything.
With the pastry bag filled silicone molds up to half a centimeter from the edge.
Bring muffins with chocolate chips in the oven for 25 minutes.
Remove from oven, let cool and unmold.
marianyely angulo
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