chicken shawarma
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sábado, 11 de junio de 2016
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poultry and game meat
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chicken shawarma
Ingredients:
2 tablespoons lemon juice
1 teaspoon ground Curry
1/2 teaspoon ground cumin
3 cloves minced garlic
3/4 teaspoon salt
1/2 cup plain yogurt
2 tablespoons lemon juice
2 tablespoons tahini
Salt and garlic to taste
Pita bread
Lettuce and tomato
Preparation:
1 We begin cleaning the chicken and cutting it into thin strips. Season with lemon juice, curry, cumin, garlic and salt.
2 Preheat a pan and bring to grilling chicken until fully cooked. Book it in a container where it is kept warm.
3 Prepare a simple sauce with yogurt, lemon juice, tahini and garlic saborizalo with salt to taste.
4 Wash and chop the lettuce into thin strips, and on the other hand, wash and chop sliced tomatoes and reserve.
5 Arrange the pitas on a table where you can work comfortably and with the rest of the ingredients ready around you.
6 Begins smearing the bread with the sauce, then add the lettuce and tomato and finally put the chicken strips.
7 Repeat as many times as pita breads have your shawarma and serves immediately.
marianyely angulo edit
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